This is a season of the witch!
And that's why it's an opportunity to sharpen my foodstyle skills and to bake home-made finger cookies made of full-grain wheat and brown sugar with cinnamon, meringues, and coffin pastries with oat whipped cream. Yummy!
Want to read more?
Subscribe to www.haltijaart.com to keep reading this exclusive post.
Subscribe Now
2 views0 comments